MEZE

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MEZE

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‘’SALIS’’ CAESARS

WITH CHICKEN + HORSERADISH

€16

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CUCUMBER SALAD

+GINGER, MINT AND ROASTED ALMONDS

€7

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SEASONAL GREEN SALAD

WITH MUSTARD, BALSAMIC VINEGAR + FRESH CHIVES, ORANGE + SPEARMINT

€11

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EGGPLANT

WITH FERMENTED FAVA + THYME HONEY

€7.5

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AVOCADO TARAMOSALATA

WHITE FISH ROE SPREAD AND TRIKALINOS BOTTARGA

€9

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BUFFALO MOZZARELLA

WITH FERMENTED TOMATO WATER+RUSKS+POMEGRANATE

€13

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LONG FIN TUNA BELLY WITH BURNED GRAPE MOLASSES

+ BURNED GRAPE MOLASSES +PICKLED WATERMELON RIND + FERMENTED JUICE

€22

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SMOKED TUNA TARTARE

WITH CAPER LEAVES, SESAME OIL + SHAVED CRETAN RUSKS

€15

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STEAMED MUSSELS

IN WHITE WINE WITH FENNEL & GARLIC

€18.50

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OCTOPUS CARPACCIO

WITH GINGER & LEMON

€13

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GRILLED OCTOPUS

WITH SEASONAL WILD GREENS

€21

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SHORTFIN SQUID

WITH MAYONNAISE AIOLI

€14

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SPINACH PIE

PUFF PASTRY + MYZITHRA + 2019 UNRIPE GRAPES

€12

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CROQUETTES

WITH ARSENIKO FROM NAXOS AND APAKI

€11

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PEINERLI WITH KIMAS

GROUND LAMB,GRAVIERA, PICKLED ONION + SRIRACHA AIOLI

€15

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STUFFED ZUCCHINI FLOWERS

FETA+POMEGRANATE+CHILI+PURSLANE+BASIL

€14

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BEETROOT SALAD

BEETROOT GREENS,BUTTER BEAN HUMMUS,FETA CHEESE AND BLACK SESAMI

€14

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GRILLED SARDINES

RUSKS WITH GRANA AND ANCHONY, POMEGRANATE

€18

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