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MEZE
‘’SALIS’’ CAESARS
WITH CHICKEN + HORSERADISH
€15
CUCUMBER SALAD
+GINGER, MINT AND ROASTED ALMONDS
€6
SEASONAL GREEN SALAD
WITH MUSTARD, BALSAMIC VINEGAR + FRESH CHIVES, ORANGE + SPEARMINT
€11
WARM BROCCOLI SALAD
WITH SWEET CHILI, ALMONDS AND GOAT CHEESE
€10.5
EGGPLANT
WITH FERMENTED FAVA + THYME HONEY
€6.5
PUMPKIN SOUP
WITH LAVENDER CROSTINI
€9
AVOCADO TARAMOSALATA
WHITE FISH ROE SPREAD AND TRIKALINOS BOTTARGA
€7.50
BUFFALO MOZZARELLA
WITH FERMENTED TOMATO WATER+RUSKS+POMEGRANATE
€12.5
SMOKED TUNA TARTARE
WITH CAPER LEAVES, SESAME OIL + SHAVED CRETAN RUSKS
€15
STEAMED MUSSELS
IN WHITE WINE WITH FENNEL & GARLIC
€18.50
OCTOPUS CARPACCIO
WITH GINGER & LEMON
€11
GRILLED OCTOPUS
WITH SEASONAL WILD GREENS
€21
SHORTFIN SQUID
WITH MAYONNAISE AIOLI
€13.5
SPINACH PIE
PUFF PASTRY + MYZITHRA + 2019 UNRIPE GRAPES
€11
CROQUETTES
WITH ARSENIKO FROM NAXOS AND APAKI
€10
PEINERLI WITH KIMAS
GROUND LAMB,GRAVIERA, PICKLED ONION + SRIRACHA AIOLI
€14
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